MALNUTRITION DEFINITION: PREVALENCE AND CONSEQUENCES, AS PART OF THE DUKE ONLINE CLINCAL COURSE

This rigorous and interactive online course is designed for practicing physicians, advanced practice providers, registered dieticians, pharmacists and other healthcare professionals who wish to advance their understanding of malnutrition in hospitalized, perioperative and critically ill patients. Participants will learn directly from world experts in nutrition.

Course summary
Available credit: 
  • 3.00 ACPE - Pharmacist
  • 3.00 AMA PRA Category 1 Credit(s)™
  • 3.00 Attendance
  • 0.30 IACET CEU
  • 3.00 JA Credit - AH
    • 3.00 Approved for AMA PRA Category 1 Credit(s)™
Registration Opens: 
11/14/2022
Registration Expires: 
07/09/2023
Rating: 
0
Durham, NC 27705
United States
  • Paul Wischmeyer, MD, EDIC, FASPEN, FCCM

            Course Director

  • Sundar Krishnan, MBBS
  • Chi Hornick, MD, PhD, MPH

           Committee member

  • Michelle McMoon, PA-C, PhD

           Committee member

  • Laura Van Althuis, RDN, LDN

          Committee member

  •  Kristy Paley, MS, RD, LDN, CNSC

          Committee member

  • Sara Bliss, PharmD, BCPS, BCNSP

          Committee member

  • Nalatha Edwards, ARNP

          Committee member

  • Isabel Correia, MD

           Speaker

 

Available Credit

  • 3.00 ACPE - Pharmacist
  • 3.00 AMA PRA Category 1 Credit(s)™
  • 3.00 Attendance
  • 0.30 IACET CEU
  • 3.00 JA Credit - AH
    • 3.00 Approved for AMA PRA Category 1 Credit(s)™
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